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Sustainable Eating

Carbon Emissions from Food – What You Should Know

July 4, 2025 by Michaela Atkinson
Fresh tomatoes with a label reading “Carbon neutral product” highlight efforts to cut carbon emissions from food

The food choices you make every day have a direct impact on the planet’s carbon footprint, often more than you think. Foods like beef and lamb are among the highest carbon emitters, while plant-based staples such as beans, grains, and vegetables are among the lowest. If you want to reduce your carbon emissions, shifting even … Read more

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